Food First Blog
The Food First Blog features news from the US and global food movement, and original analysis from Food First staff, fellows, board members, allies and research interns. Blog highlights are featured in our monthly e-newsletters. Click here to subscribe.
Food First’s Executive Director Announces His Retirement
Blog | Joyce E. King | Mar 4, 2019
Dear Friend of Food First, As President of the Food First Board of Directors, I am writing to share the…
Puede la agricultura urbana alimentar a las ciudades?
Blog | Miguel Altieri | Feb 15, 2019
To view this article in English, click here. Universidad de California, Berkeley Centro LatinoAmericano de Investigaciones Agroecologicas (CELIA) En el…
How urban agriculture can improve food security in US cities
Blog | Miguel Altieri | Feb 14, 2019
Cover Photo: City Farm is a working sustainable farm that has operated in Chicago for over 30 years. Linda from…
Ecuador’s San Clemente: A Reflection of Shifted Indigenous Economies
Blog | Marisa Weinstock | Feb 5, 2019
The processed, pre-packaged food in the small, Ecuadorian indigenous village of San Clemente puzzled me. Why would a village so…
Campesinos y Ecologistas Ecuatorianos Ganan La Batalla en Contra de los Transgénicos
Blog | Red por una América Latina Libre de Transgénicos | Jan 24, 2019
Un Juez Constitucional de lo Civil del cantón Quevedo (Provincia de Los Ríos – Ecuador), aceptó una acción de protección…
Can We Feed the World Without Destroying It?
Blog | Erik Hazard | Jan 7, 2019
CONTACT: Erik Hazard, ehazard@foodfirst.org, 562-472-6908 (Oakland) In his new book titled Can We Feed the World Without Destroying It? Eric Holt-Giménez, Executive Director of…
The Green New Deal: Fulcrum for the farm and food justice movement?
Blog | Eric Holt-Giménez | Dec 17, 2018
Over eight decades ago, the Dust Bowl devastated over 100,000,000 acres of agricultural land and the Great Depression threw 15…
Berkeley y la traición de su legado agrícola
Blog | Miguel Altieri | Nov 29, 2018
La Universidad de California-Berkeley, UCB, es una universidad establecida en tierras públicas cedidas por el gobierno federal en virtud de…
Bienvenido al Territorio: Compartiendo historias con el movimiento alimentario australiano
Blog | Eric Holt-Giménez | Nov 27, 2018
“Cada uno de nosotros tiene un tótem. Puede ser un animal o un árbol. No podemos comerlo y debemos cuidarlo…
This Thanksgiving, Remember the People’s History of Our Food
Blog | Eric Holt-Giménez | Nov 21, 2018
“Afterwards they (as many as were able) began to plant their corn, in which service Squanto [Tisquantum] stood them in…
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