Aid Trade & Development

Food First Trade Principles

Blog | Peter Rosset | Feb 2, 2015

In celebration of our 40th anniversary year, Food First is revisiting past publications from our rich archive of analyses on…

Food Sovereignty and the Quinoa Boom in Bolivia

Academic Publication | Tanya M. Kerssen | Jul 15, 2013

As both a flagship product in the country’s development plan, and a crop produced by indigenous peasants, quinoa illustrates the contradictions inherent to food sovereignty discourse and practice in Bolivia.