Corporate vision of the future of food promoted at the UN
Blog | Ana Galvis | Feb 16, 2016
Published on Monday, 15 February 2016 12:37 Press release – La Via Campesina, ETC and Grain More than 100 civil…
Published on Monday, 15 February 2016 12:37 Press release – La Via Campesina, ETC and Grain More than 100 civil…
Recently La Via Campesina, ETC and Grain released a report denouncing how biotechnology is “showing up at FAO” and explaining…
Editorial : Forests, Foraging and the Commons About 75 percent of the world’s poor live in rural areas in developing…
Winter 2015, Vol. 37, No. 138. A Tale of two food prizes, how to work together: food justice in our community, and a note about our 40th Anniversary Gala.
We lay out seven reasons why the World Bank’s plan for agriculture will not help small farmers. We then present a set of recommendations.
By By Steve Holt on November 10, 2015 When it comes to the disparities within the food system, the numbers are pretty stark. The…
The World Bank Group’s 2013-15 Agriculture for Action Plan: A Lesson in Privatization, Lack of Oversight and Tired Development Paradigms By…
Neil A. (Tony) Holtzman, a Food First member-donor since the 1980s joined us on a recent Food Sovereignty Tour to…
Third World Quarterly (2015) 36:3, 489-507.
In celebration of our 40th anniversary year, Food First is revisiting past publications from our rich archive of analyses on…
Between December 1st and 12th, the United Nations Framework Convention on Climate Change (UNFCCC) parties will meet for the twentieth…
Dear friends: We need your help your help derailing the latest push for “Fast Track” legislation that would enable corporate…