Video: Author Eric Holt-Giménez Discusses A Foodie’s Guide to Capitalism

Leonor Hurtado | 11.15.2017

Co-published with Monthly Review Press
Available November 2017, $25 from
For review copies or interview and speaking inquiries with author Eric Holt-Giménez, please contact Ahna Kruzic, akruzic (at) or (510) 927-5379. 

Video by Leonor Hurtado


Stay in the loop with Food First!

Get our independent analysis, research, and other publications you care about to your inbox for free!

Sign up today!